Faculty and Staff
Arlene Grant-Holcomb, EdD, RD
Lecturer
Education
EdD, Pepperdine University. Education and Organizational Leadership, 2009
MA Chapman University. Education, 2003
Dietetic Internship, University of California, San Francisco, 1976
BS California Polytechnic State University. Dietetics and Food Administration, 1974
Recent year teaching assignments
Fundamentals of Food (FSN 121)
Nutrition (FSN 210)
Customs Culture of Foods (FSN 250)
Institutional Food Service Management (FSN 343)
Food Systems Management (FSN 426)
Research and professional interests
Management in dietetics and dietetics education



